top of page

FOOD

Review of Crazy Goose in Brighton
FOOD

Review of Crazy Goose in Brighton

Crazy Goose, part of the much-loved independent Brighton born Black Rock restaurant group, has relaunched on Boyce Street and the new spot is all about sharing; Chicken to be exact. A menu built around The Charcoal Chicken Rotisserie Chicken. And what better way to enjoy chicken as the weather changes, than as part of a sharing Sunday Lunch with all the trimmings, the Crazy Goose Way.

Review of Bamboo Mat in Canary Wharf
FOOD

Review of Bamboo Mat in Canary Wharf

A short stroll from Canary Wharf station lies Bamboo Mat. A Japanese - Peruvian fusion restaurant which is bringing the Nikkei dining movement to the area. Following the success of their Stratford restaurant, the new location brings an expanded menu alongside it’s signature creations.

Review of Brother Marcus in Soho
FOOD

Review of Brother Marcus in Soho

There are restaurants you visit, and then there are those that leave a lasting impression. Brother Marcus in Soho firmly belongs in the latter category, and with so many restuaurants to choose from in Soho, it takes a lot of a resturant here to stand out!

Review of Once Upon a Villain: A Wickedly Wonderful Afternoon Tea at London Hilton on Park Lane
FOOD

Review of Once Upon a Villain: A Wickedly Wonderful Afternoon Tea at London Hilton on Park Lane

Afternoon tea has always had a fairy-tale quality, but at London Hilton on Park Lane, the story takes a deliciously dark turn. Forget the princesses for a moment, this autumn, it's the villains who are taking their turn. Following the hotel's popular Disney Princess-inspired afternoon tea, Park Corner Brasserie has introduced Once Upon a Villain, a new experience inspired by some of Disney's most notorious characters.

Where to eat for Diwali
FOOD

Where to eat for Diwali

Looking for a delicious Diwali feast or a special supper club to celebrate with family and friends? From festive menus bursting with flavour to intimate dining experiences, we’ve rounded up some of our favourite spots across London to help you celebrate Diwali in style.

Review of Dallas in Shoreditch
FOOD

Review of Dallas in Shoreditch

Bringing a slice of Lisbon’s laidback burger culture to Shoreditch, Dallas offers a modern East London take on the traditional burger joint. Taking over a former local pub, the cult-favourite spot pairs wooden tables, dim globe lighting and a striking feature bar with nostalgic touches that give the space plenty of character.

Imad’s Syrian Kitchen Returns to East London with a New Shoreditch Opening
FOOD

Imad’s Syrian Kitchen Returns to East London with a New Shoreditch Opening

Almost a decade after first introducing Londoners to the flavours of Damascus, celebrated Syrian chef Imad Alarnab is returning to East London with a new restaurant in Shoreditch.

Learn how to temper chocolate with Cook club’s new [behind the counter] series with Late Night Pudding Club
FOOD

Learn how to temper chocolate with Cook club’s new [behind the counter] series with Late Night Pudding Club

Cook Club’s first [behind the counter] session is set to be a chocoholic’s dream. On 21st October, the founders of Late Night Pudding Club, Siân Bliss and Josh Attwood, invite guests to learn how to make their beautiful Mezcalita chocolate bars from scratch, with cocktails, a little chocolate science and plenty of hands-on fun along the way.

Review of Brook & Green in Chiswick
FOOD

Review of Brook & Green in Chiswick

From the refined world of Silver Birch to the more relaxed, all-day appeal of Brook & Green, this Chiswick address has entered a new chapter, one that brings together thoughtful cooking, welcoming hospitality and a rather lovely sense of ease. There is something particularly appealing about a restaurant that knows how to be sophisticated without making a fuss about it.

Review of Gordon Ramsay at Sea Containers
FOOD

Review of Gordon Ramsay at Sea Containers

Set along the banks of the River Thames, Gordon Ramsay at Sea Containers is the new riverside restaurant on London's South Bank inside the stylish Sea Containers London hotel, which opened in early September, bringing a touch of glamour to the South bank.

Review of Brindisa Tapas at Battersea Power Station
FOOD

Review of Brindisa Tapas at Battersea Power Station

Few things improve a weekend afternoon quite like a pan of Spanish rice, a riverside setting, and the promise of a leisurely lunch. Add a generous helping of sunshine, and you’ve got a pretty compelling reason to head to Brindisa Tapas at Battersea Power Station. Brindisa Tapas was serving up a weekend paella special, with two distinct rice dishes taking turns in the pan on alternate weekends.

Review of Isso Prawn Crazy in Canary Wharf
FOOD

Review of Isso Prawn Crazy in Canary Wharf

London, meet Isso Prawn Crazy: the Sri Lankan restaurant sensation putting seriously good prawns centre stage, now open in Canary Wharf. And if you thought you knew your way around a prawn curry, you may want to make room for a few new favourites. Founded in Colombo in 2016 by entrepreneur Apinash Sivagumaaran, Isso started as a modest 16-seat restaurant with a brilliant idea: give Sri Lanka’s world-class prawns the spotlight they deserve.

Quaglino’s has returned to its full glory
FOOD

Quaglino’s has returned to its full glory

Almost a century after first opening its doors in 1929, Quaglino’s has played host to royalty, writers, screen stars and London’s most glamorous socialites, and now they are entering an exhilarating new era under The Evolv Collection. Think Art Deco grandeur, a fresh injection of artistic flair and a menu steeped in European heritage.

Our visit to Sourdough Sophia in Neal’s Yard, Covent Garden
FOOD

Our visit to Sourdough Sophia in Neal’s Yard, Covent Garden

A visit to the charming and vibrant Neal’s Yard in Covent Garden always feels like a little treat, and now there is another reason to make a beeline for this little pocket of London: Sourdough Sophia. The award-winning London micro-bakery recently opened its seventh site here, bringing its much-loved sourdough breads and irresistible pastries to one of the city’s prettiest corners.

Review of Mour in Marylebone
FOOD

Review of Mour in Marylebone

At five o’clock, Marylebone is caught in that pleasant pause between afternoon and evening. Seymour Street is still busy, but step inside MOUR and the pace changes almost immediately. Set within a gorgeous London townhouse, the restaurant has a modern-classic aesthetic that feels particularly at home in this part of London.

We are creating exciting content all the time and will populate this subject soon

Please check out some of our other categories below and sign up to our mailing lists here

bottom of page