This January Puttshack is serving up vegan favourites alcohol-free cocktails and offering special offers
- Jan 7
- 2 min read
This month, Puttshack is serving up feel-good fun across its four venues, combining high-tech mini golf with irresistible vegan dishes, alcohol-free cocktails and unmissable winter offers. Whether you’re embracing Veganuary, Dry January, or simply looking for a lively way to kick-start the year, Puttshack has you covered.
Guests can swing into the new year with a lineup of brilliant deals designed to banish those January blues. From Sunday to Thursday, players can enjoy Unlimited Golf from just £18 per person, while food lovers can tuck into 50% off food from Monday to Friday before 6pm across all venues.
For those with serious putting skills, there’s the ultimate bragging right up for grabs. Score an impressive 500 points in a single game and you’ll earn entry into Puttshack’s exclusive 500 Club, complete with a coveted year’s golf membership. Plus, winter prizes are still in play, including cosy, Puttshack-branded bobble hats available until the end of February.
For those taking part in Veganuary, or looking for lighter, plant-based will be impressed with Puttshack’s menu. Expect bold flavours and crowd-pleasers like Indian Street Samosas served with punchy chutneys, fluffy Korean Bao Buns filled with crispy oyster mushrooms, gochujang ketchup and pickled carrot, and the ultimate comfort bite, the Plant Power Burger, stacked with a vegan patty, vegan Gouda, sriracha coconut yoghurt and guacamole, all tucked into a vegan brioche bun.
For anyone going alcohol-free, Dry January doesn’t mean dull drinks. Puttshack’s alcohol-free cocktail menu delivers full-flavour, beautifully crafted sips that prove skipping the booze doesn’t mean missing out on the fun.
This January, grab your friends, grab a putter and let Puttshack show you how to do the new year properly. To book tickets click here.
Photography courtesy of Puttshack
