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Nestled in the heart of Wimbledon, Orion is a French-inspired, British seafood-led restaurant that brings elegance, creativity and exceptional produce to the local dining scene. Owned and operated by chef Alex Webb, winner of MasterChef: The Professionals, Orion showcases the confidence and precision of a chef at the top of his game. We visited to experience the restaurant's new set lunch menu. Upon arrival, we received a warm welcome and were personally greeted by Alex himself. The atmosphere is one of understated sophistication and culinary confidence. The open kitchen allows diners to watch dishes being carefully crafted and finished by expert hands before arriving at the table. After settling in with a refreshing non-alcoholic cocktail, we began exploring the seasonal menuThe set lunch proved to be far more than a simple midday meal. Each course arrived as a visual masterpiece, thoughtfully composed and bursting with flavour, taking us on a carefully curated culinary journey. Inspired by the stunning display of fresh seafood presented on ice near the bar, we began with the Olive Oil Confit English Trout. Beautifully executed, perfectly cooked and delicately textured, the dish was elevated by cucumber gel, burnt lemon segments and watercress. The bright citrus notes of the lemon paired harmoniously with the sharpness of the pickled cucumber, creating a dish that felt both refreshing and complex. Equally impressive was the English Heritage Tomato with whipped goat's cheese, pickled red onion and basil. The standout element was the goat's cheese, presented as delicate glistening pearls that added both visual intrigue and creamy richness to the vibrant, seasonal tomatoes. For the main course, the Grilled Hake with celeriac purée, red grape and frisée salad demonstrated exactly why British seafood deserves centre stage. The fish was exceptionally fresh, light and expertly cooked, complemented beautifully by the earthy smoothness of the celeriac and the subtle sweetness of the grapes. Another highlight was the Grilled Courgette with ricotta, lemon, basil and courgette purée, an absolute must-order for those who appreciate beautifully presented food. Seemingly simple ingredients were transformed into a sophisticated and flavour-packed dish that celebrated the quality of the produce at every turn. Desserts continued Orion's restrained yet elegant approach. The Early Summer British Strawberries with whipped vanilla cream, meringue and mint captured the essence of the season, balancing sweetness with freshness and lightness. Meanwhile, the Dark Chocolate Mousse with sea salt and olive oil delivered richness without heaviness, with the olive oil adding a subtle peppery depth that lingered beautifully on the palate. What impressed most throughout the meal was Orion's sense of balance. Nothing felt overly complicated, excessively sweet or unnecessarily elaborate. Instead, each dish displayed refinement, confidence and a genuine respect for exceptional ingredients. Sophisticated yet approachable, Orion is a welcome addition to Wimbledon's dining scene and a destination worthy of its acclaimed chef. For those seeking beautifully executed British seafood with French influence, Orion delivers an experience that is every bit as memorable visually as it is gastronomically. Address: 75-77 Ridgway, London, SW19 4ST For more information click here. Written by By Claire Bloom Image one courtesy of Orion | Image two by Claire Bloom

Camden Market is already London’s go-to for all things quirky and cool, but this summer it’s serving up something extra: free open-air Wimbledon broadcasts on the big screen! From 29th June to 12th July, swing by daily from 11am to 8pm and catch every ace, volley and dramatic tiebreak. Let’s be real, nowhere does it quite like Camden Market. Where indie traders rub shoulders with global icons, and you can even turn a snap of your iris into a masterpiece. It’s bold, vibrant, and never afraid to stand out from the crowd. Camden’s been the pulse of London’s creative scene for decades, mixing music, style, street food and a whole lot of attitude. The rebellious spirit is alive and kicking, but now it’s also a playground for next-level experiences and food that’ll have your taste buds singing. Grab your favourite people and make a dash for Camden Market. This summer is all about sunshine, street food and seriously good vibes. Everyone’s welcome, so bring the whole gang and share the summer fun. Wimbledon Outdoor Screenings: 29th June to 12th July, 11am-8pm Picture this: you, lounging in a deckchair, strawberries and cream in one hand, a fruity Pimms in the other, soaking up the sun while Centre Court drama plays out live on the big screen by the canal. The Summer Garden at Hawley Wharf: 26th Jun to 2nd Sep, 11am-8pm Whether you’re catching up with mates or escaping the city buzz, the free Summer Garden is your new go-to hangout. Picture deckchairs, a game zone with giant Connect 4, table tennis and loads of chill-out spots, all just a few steps from Camden Market’s legendary food and drink traders. Full programme details and screen schedules available HERE. No tickets, no bookings, no drama. Just turn up and immerse yourself in the free fun, first come, first served. And when your stomach starts rumbling, Camden Market’s food halls are waiting to fuel your alfresco feast. Love a bargain? Snag a Summer Wristband from a friendly staff member and enjoy up to 20% off at participating Camden Market traders until 31st August and download the Camden Lock App for exclusive deals. Written By Stacey Reeves Imagery courtesy of Camden Market

East London's waterfront gets its annual summer moment in the sun as the Royal Wharf Summer Fete returns for another jam-packed day of live music, street food and family fun. The all-day event brings together local independent traders at a waterfront craft market alongside live music performances and DJ sets, children's entertainment including face painting, garden games, and a street food and drink lineup to keep everyone going through the afternoon. The full programme is still being revealed, so keep an eye on @riverscapeldn for further announcements ahead of the date Entry is free, book your ticket here. To try the yoga or HIIT class, there is a small fee, which can be booked online. Written by Claire Selby Photo courtesey of Royal Wharf

This is the street-food mashup that is going to smash it this summer! Little Bao Boy and SoBe Burger have joined forces for two limited-edition, flavour-packed items available until mid-June. Not only a food collaboration but a bold move in the world of street food. Fuse Little Bao Boy, a Leeds favourite inspired by James Ooi's grandmother's famous bao buns, that delivers bold Taiwanese flavours with Tom Ducker and Alex M’s SoBe Burger, bringing Miami vibes with a British twist, and you have a partnership bursting with creativity and foodie appeal. Meet the Double Drip Hoisin Stack: proof that moderation is overrated. Imagine double-smashed patties, gooey cheese, pickled cucumbers, plus a mountain of Little Bao Boy’s hoisin pulled beef. Top with hoisin sauce, chilli crunch mayo, crispy onions, sesame seeds, spring onions, and wrap it all in a pillowy shokupan bun. It’s messy, tasty, and a hazard for white shirts - Now available at 56 participating SoBe Burger locations across the UK. If a cheeseburger and a bao bun had a delicious love child, this would be it. The SoBe x Little Bao Boy Cheeseburger Bao stuffs a smashed beef patty, gooey American cheese, dill pickle, house sauce, chives, and crispy onions into a cloud-like bao. It’s the sort of genius fusion that’ll have you questioning why this combo didn’t happen sooner. For bao enthusiasts, the SoBe x Little Bao Boy Cheeseburger Bao can be ordered from select Little Bao Boy delivery kitchens nationwide. Who knew Asian comfort food and Miami burgers made the summer’s must-try combo? Sometimes the tastiest ideas are the least expected. For more information, click here. Written by Stacey Reeves Photography courtesy of SoBe

Westfield Stratford City is teaming up with charity Shelter to launch Reloved, a new four day festival fashion pop-up celebrating the best of second hand style, live music and expert styling inspiration. Designed to put preloved fashion at the heart of festival dressing, the experience will showcase curated looks created by leading industry stylists, inspired by the artists currently shaping the British music scene. A key highlight of the event will see a globally renowned celebrity stylist, soon to be announced, host an exclusive styling session, sharing insider tips and inspiration drawn from one of the UK’s most iconic music acts. Throughout the activation, visitors can also expect surprise DJ sets and live performances from emerging artists from Sony Music’s roster of rising UK talent, bringing an exciting festival atmosphere to the heart of East London. Dates: Thursday 25th – Sunday 28th June Address: Westfield Stratford City, Montfichet Road, Olympic Park, E20 1EJ For more information click here. Written by Jordan Crowley Render courtesy of Westfield Stratford City

Building on the success of its Cold Foam range launched last month, Black Sheep Coffee is once again raising the bar for iced beverages with a standout summer lineup that combines bold flavours, eye-catching presentation, and feel-good functionality. Landing in stores this June, the new range introduces a vibrant matcha-infused cold foam creation, a refreshed and elevated take on one of the brand’s best-loved drinks, and Black Sheep Coffee’s first-ever Açaí Smoothie—marking an exciting new chapter in its innovation-led menu. Iced Strawberries & Cream Matcha with Strawberry Cold Foam - The perfect serve. Ceremonial-grade Japanese matcha is paired with strawberries & cream syrup and oat milk, poured over ice and topped with a smooth strawberry Oatly cold foam for a sweet, creamy finish. The Matcha Cloud - Light, refreshing and made for warmer weather. Coconut water, which is filled with natural electrolytes, is poured over ice and finished with ceremonial-grade Japanese matcha cold foam. Açaí Smoothie - Refreshing, fruity and packed with flavour. Frozen antioxidant-rich açaí is blended with strawberries, banana and coconut water, finished with a rich coconut cream spread for a smooth and indulgent texture. Summer just got a whole lot cooler, thanks to these refreshing new drinks. For more information click here. Photo courtesy of black Sheep

June sees the highly anticipated return of Canary Wharf’s month long wellness festival, a celebration of wellbeing, movement, and meaningful connection. Bringing together an inspiring programme of exclusive fitness classes, wellness experiences, workshops, and immersive events, the festival transforms the neighbourhood’s green spaces, rooftop venues, waterside locations, and studios into vibrant hubs of energy and community throughout the month. Designed to nurture both mind and body, Wharf Wellness invites visitors to step away from the everyday and reconnect with themselves, with others, and with the city around them. From sunrise workouts and restorative yoga sessions to thought-provoking talks. What’s On at Wharf Wellness 2026 Standout events include arc community’s After Dark evening experience combining guided contrast therapy, DJs and aromatherapy, and Third Space’s takeover of Canada Square Park in partnership with run club Friday Night Lights. Featuring three back-to-back classes of yoga, Pilates and HIIT, the session is set to bring a vibrant, after-hours buzz to fitness. For one day only at Sea Lanes, Olympian Katy Sexton will lead two open water coaching sessions – giving swimmers of all abilities the chance to learn from one of the sport’s most accomplished athletes. Five run club events, including a 5k run with Atis followed by complimentary salad bowls. At Padium, those interested in trying their hand at padel can get involved in introductory sessions designed for beginners, covering the fundamentals and building confidence on court, alongside Big Club Social events bringing players together for a series of fast paced 15-minute matches. Signature sessions from Barry’s will take place both outdoors and in-studio, while lululemon is hosting fitness classes in Canada Square Park each week. Also making use of the light summer mornings, The Island Studio will host a rooftop Pilates session, offering a calm, one-of-a-kind restorative experience set within the tranquil surroundings of Crossrail Place Roof Garden. For those looking to slow things down, a thought-provoking panel at Sea Lanes clubhouse will explore modern wellbeing, asking “Wellness or Performance – are we driving ourselves into exhaustion?”. Panellists include personal trainer, nutrition consultant and content creator Zanna Van Dijk, psychologist Dr Pippa Wood and Sea Lanes General Manager Ross Gilbert. Events Wednesday 3rd June, 8am: The Island Studio – Rooftop Pilates Wednesday 3rd June, all day: Weather and Palette Pop-up Thursday 4th June, all day: Weather and Palette Pop-up Thursday 4th June, 6pm: Tribe – Evening Run Club Friday 5th June, 8am: lululemon Yoga in the Park Friday 5th June, 7pm: arc After Dark Saturday 6th June, 9-10.30am: Padium Big Club Social Monday 8th June, 9am: Freedom Clinics Reformer Pilates Taster Session Monday 8th June, 5-6pm: Padium Intro to Padel Tuesday 9th June, 6.15-7.15pm: Atis Moves Run Club Tuesday 9th June, 9am: Freedom Clinics Reformer Pilates Taster Session Tuesday 9th June, time TBC: Ole & Steen X Sostrene Grene – The Hygge Studio Wednesday 10th June, 7.30am: Third Space Eden Dock Pilates Wednesday 10th June, 6-9pm: Pitch Wharf – Swing Social Wednesday 10th June, all day: Le Chalet Cryo Pop-up Wednesday 10th June, 9am: Freedom Clinics Reformer Pilates Taster Session Wednesday 10th June, time TBC: Ole & Steen X Sostrene Grene – The Hygge Studio Thursday 11th June, all day: Le Chalet Cryo Pop-up Thursday 11th June, 6pm: TRIBE London Canary Wharf - Evening Run Club (hotel guests only). Thursday 11th June, 8am: lululemon Pilates in the Park Thursday 11th June, 9am: Freedom Clinics Reformer Pilates Taster Session Thursday 11th June, time TBC: Ole & Steen X Sostrene Grene – The Hygge Studio Friday 12th June, 12-4.30pm: In2Sports Let’s Get Moving Friday 12th June, 9am: Freedom Clinics Reformer Pilates Taster Session Saturday 13th June, 3pm: Barry’s First Timer Class Tuesday 16th June, 12pm: Barry’s Outdoor Bands Class Wednesday 17th June, 7.45am: Third Space Eden Dock Pilates Thursday 18th June, 8am: lululemon Yoga in the Park Thursday 18th June, 6pm: TRIBE London Canary Wharf - Evening Run Club (hotel guests only). Friday 19th June, 12-4.30pm: In2Sports Let’s Get Moving Saturday 20th June, 9-10:30am: Padium Big Club Social Sunday 21st June, 12-4pm: Space NK Wellness Week Monday 22nd June, 12-4pm: Space NK Wellness Week Monday 22nd June, 5-6pm: Padium Intro to Padel Tuesday 23rd June, 6.30pm: Panel talk - Wellness or Performance: are we driving ourselves into exhaustion? Tuesday 23rd June, 12-4pm: Space NK Wellness Week Wednesday 24th June, 7.45am: Third Space Eden Dock Pilates Wednesday 24th June, 6-9pm: Friday Night Lights X Third Space Wednesday 24th June,12-4pm: Space NK Wellness Week Thursday 25th June, 8am: lululemon HIIT in the Park Thursday 25th June, 6pm: TRIBE London Canary Wharf - Evening Run Club (hotel guests only). Thursday 25th June, time TBC: Yummzy Pop-up Thursday 25th June, 12-4pm: Space NK Wellness Week Thursday 25th June, 5.30pm / 6.30pm: Sea Lanes Swim with Olympian Katy Sexton Friday 26th June, 12-4pm: Space NK Wellness Week Saturday 27th June, 12-4pm: Space NK Wellness Week Sunday 28th June, 11.30am: arc Guided Class and Journalling Offers (available from Monday 1st to Tuesday 30th June) Pitch Wharf – One-month Wharf Wellness Membership (£69), including four off-peak bay sessions, unlimited walk-in access and guest pass Pure – Free smoothie with every salad or grain bowl Pure Sports Med – £20 credit on services for new patients Yummzy – 50% off drinks with any food purchase Smilepod – Complimentary Invisalign and composite bonding consultations Freedom Clinics – 50% off initial appointment (new patients only) and 5 complimentary classes with any Pilates package Super Shakes – 20% off all shakes and juices Whether you’re looking to reset, recharge, or simply try something new, Canary Wharf’s wellness festival offers Londoners a unique opportunity to experience wellness in one of the capital’s most dynamic destinations. Tickets are live, with a mix of free and ticketed events available. Full programme details and booking information will be available via Canary Wharf’s website. Photography courtesey of Canary Wharf

Marylebone is set to welcome a stylish new all-day dining destination this summer with the launch of Mour, a Mediterranean-inspired restaurant opening this June on Seymour Street. Created by The Leonard Hotel in collaboration with Emerald Hospitality Group, one of the UK’s fastest-growing hospitality operators, Mour promises to bring relaxed elegance, seasonal cooking and a warm neighbourhood feel to one of central London’s most established postcodes. Set within a beautifully reimagined Georgian townhouse, Mour will feature an intimate 60-cover dining room alongside a hidden 20-seat courtyard complete with a retractable roof, making it a year-round escape in the heart of the city. With its own dedicated entrance on Seymour Street, the restaurant has been designed to feel like a tucked-away retreat for both locals and visitors alike. The menu will take inspiration from Mediterranean dining culture, focusing on seasonal British produce cooked with southern European influence. Guests can expect ingredient-led dishes designed for sharing, from freshly made pastas and vibrant vegetables to responsibly sourced meats and seafood. The offering is intended to move seamlessly from laid-back lunches to more elevated evening dining. At the centre of the space will be a lively bar with counter seating, serving signature martini-led cocktails alongside a Mediterranean-focused wine list. Interiors, designed by Marta Gaset Studio, will balance British heritage with contemporary touches, combining open fireplaces, curated artwork and tapestries with marble accents and clean, modern lines. For founder Saachi Sehgal, whose family owns The Leonard Hotel next door, Mour is rooted in personal history and hospitality. Named as a subtle nod to Seymour Street, the restaurant aims to celebrate “the more in life”; longer lunches, another bottle of wine and conversations that stretch long into the evening. With its all-day approach and transportive courtyard setting, Mour looks set to become one of Marylebone’s most exciting openings of the summer. Address: Mour, 13 Seymour Street, W1H 5BT Website: https://www.mour.uk/ Written by Enytha Peer Render courtesy of Mour

This summer, Wahaca is bringing the vibrant spirit of Mexico to the table with an exciting new menu of seasonal dishes and sunshine-ready drinks. Bursting with bold flavours, bright colours and fresh ingredients, the latest line-up celebrates everything that makes Mexican food so joyful, sociable and full of life. Designed with long, lazy lunches, after-work catch-ups and alfresco dining in mind, the new menu captures the essence of summer in every bite and sip. From flavour-packed plates inspired by the bustling street food markets of Mexico to refreshing cocktails to Coll you down. Seafood fans will love the Yellowfin Tuna Tostadas, with sustainably-sourced raw tuna marinated in soy and lime with avocado, tomato salsa and salsa macha, layered onto crisp tortillas. Plant-based lovers will be impressed with the Chipotle Glazed Aubergine. Roasted aubergine served with rich macadamia mole, jalapeño oil and crumbled feta, balancing smoky depth with fresh, lively flavour. Making a welcome return to the specials menu in new and improved form are Crispy Potato Esquites - roasted Jersey Royals topped with corn, jalapeño mayo, crema and grated Parmesan-style cheese. Joining them are marvellously more-ish Hibiscus Glazed Chicken Wings, served with crispy onions, pickled vegetables and toasted sesame. Alongside the new dishes, Wahaca’s much-loved Sunshine Bowls have also been refreshed for the summer season. Packed with 30 plants! To perfectly pair with the new dishes, Wahaca is also introducing a new collection of Spritz Specials inspired by the bright, fruit-forward flavours of the season. The Wahaca Spritz, blends Aperol, 100% agave tequila, grapefruit and Prosecco for a citrus-led take on the classic serve, while the Frida Spritz, combines white rum, pink grapefruit, Prosecco, lemon and vanilla notes. The Jalapeño & Cucumber Spritz, delivers a fresher, lightly spiced profile with gin, muddled jalapeño, cucumber, elderflower and Prosecco, while the Sarti Spritz, brings together Sarti Rosa liqueur with blood orange, mango and passion fruit. For a non-alcoholic option, the Three Citrus Spritz, combines pink grapefruit, lime and lemon with mint and bubbles for a bright, refreshing alternative. It's a summer menu, you don't want to miss out on! For more information, click here. Photo courtesy of Wahaca

Michelangelo’s Sistine Chapel: The Exhibition is landing at East London’s Bright and spacious - 1 American Square from May to September, and good news... you can leave your passport and suitcase at home for this one. It’s your golden ticket to soak up some Renaissance brilliance right here in London, with zero Vatican queues or jet lag. For centuries, visitors have craned their necks beneath the soaring ceiling of the Sistine Chapel. Now, licensed by the Vatican Museums and thanks to SEE Global Entertainment, visitors of all ages can get as close as 2 meters to the magnificent 34 frescoes, almost as close as Michelangelo himself. These full-scale installations let you spot every brushstroke and angelic eyebrow, all recreated with high-tech wizardry and photos from the 1994 restoration. It’s a fresh, up-close cultural adventure that’ll have you seeing the Sistine Chapel in a whole new light, all in about 60-90 minutes (so you’ll still have time for a cheeky post-exhibit coffee). Experience the sheer genius behind Michelangelo’s masterpieces with artful storytelling and a free audio guide (Michelangelo himself is your narrator - sort of). Whether you’re an art buff or just here for the vibe, don’t forget your headphones! Download the Michelangelo Sistine Chapel app in advance, available at: Apple App Store and Google Play. Bring your Friends, family and your art-curious neighbour, everyone’s welcome - From 19th May to 6th September 2026. Tickets start at just £12 for kids (8+), £14 for concessions, and from £17.50 for adults. Nab yours via Fever: Book HERE. Bonus London history alert: 1 American Square has a 32-metre stretch of Roman wall running right through its basement. Go on, have a peek while you’re there - two cultural icons for the price of one! Address: 1, America Square, London, EC3N 2LB Written by Stacey Reeves. Imagery courtesy of Michelangelo’s Sistine Chapel: The Exhibition

Stay cool this summer with Black Sheep Coffee’s new Cold Foam range, created to elevate the next generation of iced drinks. The new menu introduces a silky, cloud-like topping that delivers both visual appeal and a luxurious texture, unlocking a new level of customisation in every cup. As the first UK coffee chain to launch a vegan cold foam, Black Sheep Coffee is setting a new benchmark for innovation in the category. Light, creamy and delicately infused with vanilla notes, the Cold Foam is specially crafted to sit perfectly atop iced beverages without melting into the drink. Whether paired with bold coffee, refreshing matcha or other iced favourites, it adds depth, balance and a smooth, indulgent finish with every sip. The Cold foam menu includes: Iced Americano with Vanilla Cold Foam Clean, bold and elevated. A classic iced Americano topped with a soft layer of vanilla cold foam for a smooth, balanced finish. Iced Latte with Vanilla Cold Foam A creamy classic, upgraded. Rich espresso and milk poured over ice, finished with a light vanilla cold foam. Iced Vanilla Matcha with Vanilla Cold Foam Smooth, layered and lightly sweet. Ceremonial-grade Japanese matcha meets sugar-free vanilla notes and cold foam for a balanced, modern sip. For more information click here. Photo courtesy of Black Sheep Coffee

Tucked away just off Greek Street, Soho favourite Kapara is bringing a splash of retro-glam sunshine to central London this summer with the launch of its vibrant new Sun Club terrace. Inspired by the louche elegance of Palm Beach, the transformed outdoor space promises bold stripes, swaying palms, glowing heaters and a healthy dose of playful escapism right in the heart of Soho. Known for its lively atmosphere and Eastern Mediterranean cooking, Kapara has become one of Soho’s go-to destinations for long lunches, late-night cocktails and energetic evenings that often spill into the early hours. With the arrival of Sun Club, the restaurant is leaning fully into that carefree summer spirit, creating an alfresco oasis designed for golden-hour drinks, post-work gatherings and glamorous nights under the city lights. In partnership with Chateau GRAND BARI, Stellenzicht Wines and Showerings, the drinks menu has been curated for sunshine sipping. Guests can expect sparkling Barifrizz bubbles, chilled glasses of Thunderstone Rosé and lively Showerings Pet-Nat Cider, all perfectly suited to the terrace’s playful atmosphere. Meanwhile, Executive Chef Eran Tibi delivers a menu bursting with colour and bold flavour, drawing inspiration from his heritage and global influences. Dishes include Rainbow Beets with almond whey, sesame and pickled shallot, alongside Butterflied Bream with lemongrass, ginger and blood orange. Richer plates such as the Not Your Mama’s Moussaka offer comforting depth, while desserts including Pistachio & Turkish Coffee Tiramisu and Basque Cheesecake round things off on an indulgent note. Bringing glamour, energy and a touch of hedonism to Soho this season, Kapara’s Sun Club terrace looks set to become one of the summer’s hottest reservations. Address: 13-14 Greek Street, London W1D 4DP For more information click here. Written by Enytha Peer Photography courtesy of Kapara