In a district synonymous with drama and spectacle, Dim Sum Library responds with a culinary performance of its own. Situated just moments from the Piazza in Covent Garden, the restaurant artfully marries traditional Chinese dim sum with contemporary fine dining, creating an experience that feels both modern and refined.

Opened last August, Emilia’s Crafted Pasta Victoria marks the brand’s fifth and largest restaurant to date, bringing its much-loved fresh pasta to the heart of Westminster. Just moments from Victoria Station and within easy reach of Parliament, it feels perfectly placed for everyone from suited office regulars to weekend wanderers.

Set just moments from the Italian Gardens in Hyde Park, Tortello arrives as one of London’s most charming new Italian restaurants. Overlooking the water and greenery, this trattoria-style restaurant pairs park views with the comforting hum of soulful Italian cooking.

Families looking to make the most of February half term can head to GAUCHO, where children are invited to dine complimentary for a limited time across selected UK locations. Running from Sunday 16th February to Thursday 20th February 2026, the offer allows children aged 12 and under to enjoy a free meal from the children’s menu when dining with a full-paying adult.

As we welcome in the year of the Horse on 17th February, Cutter & Squidge is marking Lunar New Year 2026 with a collection that’s as celebratory as the season itself

The team at The Capturist are always on the hunt for the best Taco joint in London. Velvet Taco throws out the rules when it comes to traditional tacos, and that's exactly what makes it exciting. We visited on a freezing cold evening and were instantly fired up by the spicy flavours, neon vibes and genuinely friendly service.

Ivan Ramen on a Friday night is exactly what you want it to be: loud in a good way, packed, and buzzing with the kind of energy that makes you feel like you picked the right place. Every table was full, the floor and kitchen team were in full flow, and the whole room had that warm, slightly chaotic hum that signals serious food is about to happen.

Tucked away on All Saints Road, Via Emilia feels like the kind of place you only find once you’ve earned your Notting Hill stripes. We ducked in after a leisurely circuit of Westbourne Grove, shopping bags in hand, people-watching quota fulfilled and settled into what became a long, cosy late lunch.

Across the road from Wood Lane station and a stones throw from The BBC’s Television Centre, is The Broadcaster Bar & Restaurant. A light and welcoming Restaurant, with a bar and gorgeous large upstairs terrace. Set up for any weather, with comfy tables, lounging areas and private al fresco dining (or covered in the case of winter or bad weather).

For decades, Cirque du Soleil has been causing our jaws to hit the floor, with its high flying acrobatics, breathtaking visuals, precise dance co-ordinations and mesmerising storytelling. It gives all of your senses the “feels”.

LEON’s January specials is all about getting back to what they do best: bold, seasonal flavours made with carefully sourced, natural ingredients. Think much-loved favourites, thoughtfully improved, alongside exciting new dishes worth getting stuck into.

Soho has always always been the beating heart of London’s west end, attracting the movers and the shakers, the bold and the brave, the disrupters and changemakers. It’s colourful, creative, and often a bit naughty. To stand out in Soho’s myriad eateries, you have to have all of these qualities, and one place may just tick all boxes.

Protein lovers, assemble, after a viral launch in the US last month, Chipotle’s much-hyped High Protein menu has officially landed in the UK, and it’s here to seriously level up lunchtimes.

Masakali has landed in central London, bringing its modern Indian offering to a spot just minutes from Warren Street. The concept is straightforward and confident: classic Indian recipes, drawn from generations of home cooking, presented with a contemporary edge that suits the city.

This month, Puttshack is serving up feel-good fun across its four venues, combining high-tech mini golf with irresistible vegan dishes, alcohol-free cocktails and unmissable winter offers. Whether you’re embracing Veganuary, Dry January, or simply looking for a lively way to kick-start the year, Puttshack has you covered.