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If your budget doesn’t quite stretch to a flight and holiday in foreign climes this summer you can sample Italy’s finest regions of cuisine thanks to an upcoming series of events through August at Sette in Knightsbridge. Choose from three Italian summer holidays featuring four-course menus starting on 9th & 10th August with Campania – celebrating the seafood and fresh flavours of the region. 6th and 17th August welcome you to Sardegna with a distinctive Sardinian dishes-influenced menu. The journey culminates in Puglia on 23rd and 24th with the rich culinary past of the region expressed in each dish. Each menu is offered with an optional wine pairing, from £65 per person with the wine accompaniment priced at £35. The holiday series will have live music between 8-10pm with acts Hetty Loxton or Oriana depending on which date you book. What could be more Italian than being serenaded while you dine? Book to avoid disappointment at https://www.settelondon.co.uk/holidayseries Written by Claire Selby Photography courtesy of Sette #Italian #italianfood #Knightsbridge #sette

Highly acclaimed and Michelin Guide recognised Taiwanese dumpling hotspot Din Tai Fung has announced it is expanding its London footprint, launching its third restaurant in the capital this October. Opening on 1st October at the West End’s iconic Centre Point, guests can tuck into their famous Xiao Long Bao; steaming hot soup dumplings for those not familiar with the fayre. Offering the same menu as its already established Covent Garden and Selfridges sites, a varied menu of handmade dumplings and delicious rice and noodle dishes can be enjoyed alongside sweet treats such as Salted Egg Yolk Custard Lava Buns and signature cocktails like Din, Tai and Fung, alongside well-loved classics drinks. The menu may remain the same as the other sites, but that’s where the similarities end, with the space having its own unique chic setting. The 13,500sq ft space which seats 218 will boast floor to ceiling double-height windows on both sides and a separate bar area and dishes will be delivered to them by robots, providing a unique dining experience. Address: Centre Point, London WC2H 8NH Website: https://dintaifung-uk.com Written by Jordan Crowley Photography courtesy of Din Tai Fung #centrallondon #centrepoint #dintaifung #dumplings

When we hear that creative donut company Crosstown have launched a clever new flavour, it always results in us excitedly drooling at the news. The latest lip-smacking summer edition includes watermelon and strawberry. Wait…what? In a donut? Yep, you heard correctly. A perfect sweet treat for those summer days, with a light and fluffy ricotta cake dough, filled with a sweet homemade strawberry compote, topped with a fresh and fruity watermelon glaze, and a sprinkling of crunchy pistachio nibs. This mind-bendingly good creation is available at all Crosstown locations for £4.75 each. If you can’t get down to a Crosstown, fear not you can always order a seasonal box that comes with two Watermelon & Strawberry, two Matcha Tea and two Tongan Vanilla Bean Glaze. (nationwide delivery across England, Wales, and lowland Scotland). To order your box click here. Written by Nyla S. Photography courtesy of Crosstown #crosstown #desserts #doughnuts

The AllBright Club have joined forces with Malfy Gin to bring the flavours of the Mediterranean to Mayfair, with an Italian-inspired Afternoon Tea. Taking place in Allbright’s gorgeous outdoor terrace, the menu has been curated by Head Chef Carlos Pinerez, treating guests to mouthwatering delights, served alongside refreshing Malfy Gin cocktails. Now’s the time to kick back, unwind and indulge. Sweet treats include: Mini lemon tart, lemon curd, Italian Meringue Raspberry macaroon Lemon sorbet served in a fresh lemon shell Mini Crema Catalana, orange & cinnamon caramelised custard Malfy inspired Shortbread Address: 24-26 Maddox St, London W1S 1PP To book, email: mayfairreservations@allbright.co Photography courtesy of Malfy Gin #malfy #MalfyGin #Mayfair #centrallondon #allbright

Boasting 12 unique food stalls, a bar, a DJ booth and a capacity of over 200 people, Market Place takes over the Vauxhall arches opening next month. The model is simple – the concept offers up-and-coming businesses the chance to get their food in front of you within a stunningly designed space worthy of your Insta feed, located right next to Vauxhall tube station. Restaurants confirmed so far include wood-fired pizza from Made in Puglia, Mexican tacos by Hermano Tacos, Sri Lankan hoppers and kottu from Karapincha Kitchen, and Jamaican jerk chicken and rum punch by Rudie’s Jerk Shack. Following the success of its Peckham and Hounslow locations, any foodie with their nose to the ground is sure to find a favourite. Market Place recognises the post-covid trend of staying local and aims to open more sites across London. Blake Henderson the founder comments. “We focus our attention on London neighborhoods rather than central locations as we want to create amazing food and drink destinations on people’s doorsteps”. Vauxhall is already an interesting mix of foodie haunts, nightlife and culture – Market Place offers it all under one roof. Market Place is opening Friday 23rd September in Vauxhall at Open 7am until 11pm Mon – Thursday and 9am – 1pm Friday and Saturday, Sunday 10am – 10pm. For more info. visit: www.marketplacelondon.co.uk Written by Claire Selby Photography courtesey of Market Place #marketplace #southlondon #vauxhall

Nestled inside the Bulgari Hotel in Knightsbridge is Sette – a gem of a restaurant offering an exclusive Italian dining experience in a stunning setting. From the moment we walked in, we had such a great experience, from the understated wood-panelled dining room, the jazz quartet and the attentive service throughout. But on to the food – the bread basket was so exceptional we ordered it twice: lovely fresh flavours and textures from a sundried tomato roulade bread to a cheese twist and a light mini baguette all accompanied with fresh oils, soft cheeses and roasted peppers. Our first course was a beautifully colourful and flavoursome artichoke and tomato Bottarga salad which encapsulated a lazy Italian hot summer afternoon. We excitedly indulged in the Culurgiones which followed – like an Italian version of gyoza and so freshly filled with potato, mint and pecorino on a bed of fresh tomato ragu. The main event was a very generous Lobster Salad Catalana, with a delicious tangy bisque sauce, and mouthwateringly fresh lobster. My dining partner took on the wine pairings, which complemented each dish perfectly – I tried one of the mocktails which was served so beautifully and really delicious. The dessert was an unusual puffed pastry with ricotta and saffron sponge and honey vanilla gelato. Luckily it wasn’t too big! We left feeling as if we’d indeed had a quick trip to Sardinia and wondering why more restaurants aren’t focusing in on this really delightful cuisine. Bellissimo Sette! Address: 4 Knightsbridge Green, London, UK SW1X 7QA Website: www.settelondon.co.uk Written by Claire Selby Photography courtesy of Sette #Italian #sette

Looking for the perfect go-to spot for quick, healthy, and fresh food? Meet Cojean! Cojean is a Parisian healthy fast food restaurant that focuses on seasonal produce and quality ingredients. Enter Cojean and you will find a seasonal menu that includes hot dishes, sandwiches, salads, toasties, pastries and desserts. The menu changes seasonally with weekly specials, treating customers with new healthy and nutritious choices. If you are popping in for breakfast, you can get your hands on Cojean’s Avocado on Toast, Banana & Almond Butter Hot Porridge, and the much-loved freshly baked croissants. All Cojean branches feature an impressive juice bar, serving up made to order cold-pressed fruit and vegetable juices, along with organic tea and specialty coffee. It’s fast food without guilt or regret. Enjoy an alfresco lunch with a ready-made picnic hamper from Cojean, exclusively at Selfridges &Co. A made to measure experience which will consist of your choice of 2 sandwiches, 2 salads, 2 pastries and 2 cold pressed juices, all packaged up in a beautiful wicker picnic basket, which includes plates, glasses and cutlery. Priced at £67.00. Cojean’s six London branches include: Selfridges &Co | Cabot Place | Chancery Lane | London Wall | Ludgate Hill | Berkeley For more info. on Cojean visit: www.cojean.co.uk Written by Nyla S. Photography courtesy of Cojean #cojean #healthyfood #Selfridges

Pivot is an intimate restaurant overlooking Covent Garden. The burnt orange walls and leather seats frame the small room that seats its customers in a small but well-formed space, with an attached area giving room to sit adjacent to the open kitchen. What seems to be a converted townhouse, the space sits a storey up, with the restrooms at the top of the winding stairs. The menu is limited but well formed, although having sampled the Dressed Summer Courgette starter, it would be nice to see more veggie options that offered a more generous portion. The Cured Meat Platter delivered a good portion of meat, with a deliciously tasty chutney and an array of pickled condiments. We started with a bottle of the Vinho Verde, my summer favourite, a crisp white with a light fizz, it’s a lovely summer tipple. The starters were followed by two outstanding mains: Free Range English Chicken and Pan Roast Seabass both of which were generous in portion and flavour. The Chicken was succulent and tasty served with perfectly cooked asparagus and a very moreish mushroom and tarragon cream sauce. The Seabass had a crisp skin and was flakey and soft. We were especially impressed by the Charred Hispi Cabbage, with bread crumbs and chilli butter it had that Sunday roast vegetable feel, tasting like brussel sprouts, we couldn’t leave a single bite! The other sides of Buttery Mash and Dauphinoise Potatoes were equally as moreish, and brought out the flavours of the chicken and seabass. With little room left, we ordered the Sticky Toffee Pudding to share. Warm and soft, with a jug of extra sticky sauce to boot! The custard was missing, but the vanilla ice-cream complimented the pudding well, and we washed it down with a Negroni, which certainly packed a punch! Overall, we were very impressed by the flavours of the food and the quality of the produce, I just wished there was a few more veg options on the snacks. But overall, we’d definitely go back, and I’d love to try the Sunday Lunch! Address: 3 Henrietta St, London WC2E 8LU Website: https://www.markgreenaway.com/pivot-covent-garden Written by Polly Robin Photography courtesy of Pivot #coventgarden #pivot

Following on from their successful sites in Soho, City and Covent Garden, Temper will grab their tongs, don their aprons and start griddling their signature sustainably-farmed rare-breed meats on the coals in Great Eastern Street, Shoreditch from October 1st. The new location will have a ground-floor cocktail bar and basement restaurant centered around their open grill with interiors designed around the theme of charcoal, neon installations will dazzle you and you’ll be seated in plush leather seating. Half of the fun of an evening at Temper is watching the chefs perform the theatre of dining. so you can watch your dishes being prepared whether you’ve ordered meat, vegetables, fish, tacos or carnitas. On Saturdays, you’ll also be able to sample the new bottomless brunch menu for £42.50, enjoying unlimited beverages over 90 minutes, including signature cocktails and brunch with meats butchered in-house and everything barbecued right in front of you to order. Sundays are all about the roasts and Temper’s offer is stretching beyond the Soho site with dishes such as smoked baby chicken or pork belly with accompanying beef fat roast potatoes, honey carrots, greens and their legendary 16-hour gravy. Bookings are open now at www.temperrestaurant.com Written by Claire Selby Photography courtesy of Temper #shoreditch #temper

Rarebit is an all-day neighbourhood kitchen in the heart of Elephant & Castles’s new bustling food area Elephant park. It’s the perfect spot for brunch or an evening dinner with friends, family or colleagues. They are also dog friendly which is a huge plus. Offering 55 covers inside and 16 on the terrace, RAREBIT is a celebration of modern British food that focuses on local ingredients serving coffee from Climpson & Sons, bread and pastries from Flor, fresh produce from Natoora, cheeses from Neal’s Yard Dairy and charcuterie from London Smoke & Cure. The menu features rare breed meats and sustainable fish as well as plentiful veggie and vegan options. So, let’s talk about the food. I headed in on a Sunday for the daytime brunch menu and ordered a tantalising selection of food including a well-spiced Shakshouka, a must-have slice of rarebit on toast and the English breakfast… because you can never have enough food. The Shakshouka was delicious, full of flavour and richness, and the rarebit itself was exactly what I was after. Being Welsh, I hold this staple to a high regard and it hit the spot. The English Breakfast was pretty good, the sausages were my favourite part, however, the portion could have been slightly more generous and you’d want to order something extra to go with it to be full. The coffee was excellent though, which I’d expect from Climpson & Sons who’ve got 20 years of glorious coffee firmly under their belts. The lunch menu was changing and sadly the roasts weren’t an option at the time, but I did speak to the manager and am pleased to here that these will be coming back because they were apparently a sellout. The dinner menu (6pm-9.30 pm) looks far more expansive with offerings including scallop and ‘nduja mac and cheese with crab bisque, hearty Pork belly, crackling, caramelised apple, cauliflower purée and red wine jus. I’ll absolutely be coming by to see how the vibe of RAREBIT changes from day to night as the day vibe was very trendy, laid back and family-friendly, but if you’re a local this is the perfect morning hotspot for breakfast, brunch and amazing coffee! Feel like splashing out? For the ultimate weekend treat, the restaurant provides a generously priced combo of a glass of Deveaux Grande Réserve Champagne, half a slice of house rarebit, and your choice of any brunch dish for just £25. Website: www.rarebitfood.co.uk Address: 11 Sayer Street, Elephant & Castle, London, SE17 1FY Written by Kaya Cheshire Interior photo courtesy of Rarebit and food photos by Kaya Cheshire #elephantandcastle #rarebit #southlondon

After 10 strong years of service, world-renowned Nikkei restaurant Chotto Matte Soho temporarily closed its doors… But for exciting reasons that have recently been announced. The West End flagship shut this July to undergo an extensive refurbishment, fully transforming the space with an exhilarating restyle. Set to re-open on 9th September 2022, the re-design will engulf the totality of Chotto Matte’s furniture from floor to chairs and tables to ceilings and tropical foliage will play a central theme. Hues of green, purple, and orange will run alongside exotic materials like Japanese lava stone, shou sugi ban wood, and a variation of wall art inspired by Tokyo’s contemporary urban culture will bring in Eastern culture into the space. Whilst a new lounge bar and extensive refurbishment is the talk of the town, the menu updates are certainly not to be ignored. Reworked cocktails, a theatrical sushi counter and an upstairs open kitchen complete with a new updated robata grill, are set to up the catering game alongside the luxurious new decor. Global Executive Chef Jordan Sclare is currently working on adding new surprise items to the menu to complement the classics, including the introduction of a new bottomless Nikkei Brunch for Saturday goers. Date: Re-opening 9th September Website: https://chotto-matte.com Address: 11, 13 Frith St, London W1D 4RB Written by Jordan Crowley Photography courtesy of Chotto Matte #ChottoMatte #japanese #soho

Heralding their 11th restaurant in the capital after 10 years in the UK, Shoryu will opening a new branch on the 19th September at 190 High Street Kensington, providing a fantastic setting for you to enjoy the Japanese dishes the restaurant is famed for: Hakata tonkotsu ramen, a silken pork soup with thin ramen noodles as well as Hirata Buns filled with pork, chicken, tofu or pumpkin. You’ll be able to watch the chefs prepare your meal in the open kitchen from the 70 seater restaurant, designed by Maja Mayall at Blumen Design. Enjoy your sake, limited edition cocktails or ice cold Japanese beer in the stylish tiled bar area, decorated in traditional Hakata Bei style. This West London location will undoubtedly become a hotspot given its proximity to the Design Museum so make haste and get slurping. Address: 190 Kensington High St, London, W8 7RG Website: https://www.shoryuramen.com Written by Claire Selby Photography courtesy of Shoryu #japanese #kensingtonhighstreet #Shoryu #westLondon