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Start off your London summer right with the 2025 edition of the Royal Wharf Summer Fete, a Waterfront Family Carnival. The event will take place along the Royal Docks, on Saturday 28th June, from 11:00am - 5:00pm. Highlights for the day include Live Music Performances and DJ Sets, fitness classes, Children’s Entertainment and Face Painting, yoga on Royal Wharf Pier, Musical Theatre workshops for kids, tasty street food stalls and a waterfront craft market with Independent Traders. Whether you’re coming for the garden games, the meditation sessions or the live music, head to the Royal Wharf Summer Festival for a fun, summery, family day. Access to the Summer fete is free, however some activities require you to book a ticket, as they have limited capacity. Find the full list of events here. Location: Royal Wharf Park, Schooner Rd, London E16 2RN Written by Alexandra Herlaut Reinhardt Photography courtesy of Royal Wharf Summer Fete

HUŎ Chelsea’s much loved Asian restaurant will be opening its second site this July. Bringing their fresh and healthy Asian food to Belsize Village. Head Chef Yam Gurung has curated a menu which features dishes from around China and Southeast Asia, with an emphasis on using quality ingredients, all cooked from scratch using traditional Chinese, Thai, Malaysian and Singaporean recipes. All dishes are ideal for sharing, with standout dishes including Handmade Dim Sum, Szechuan Chilli Prawns, and Spice Minced Pork with Green Beans. The menu has many options for all tastes, including seafood, carnivorous classics, refreshing salads and a variety of side dishes. Wishing to provide the best dining experience possible, founders Graham Rebak and Adam Wilkie have collaborated with Jonathan Clark Architects, in order to create a space that is comfortable, classy and intimate. The defining feature of the space is a whitewashed wood lattice structure that encloses the walls and ceiling. The restaurant is very spacious, and benefits from a lot of natural light. In addition to the main dining room, and the outside terrace. Their signature Asian inspired cocktails include lychee martinis and Asian negronis, and they have a selection of Japanese whiskies, sake’s and on-tap beers. Finally, a private room is also available for hire, with its own bar, making HUO restaurant convenient for all occasions, and culinary tastes. Website: www.huo.london Written by Alexandra Herlaut Reinhardt Photography courtesy of HUO

DabbaDrop is excited to unveil its latest menu collaboration with Kolamba, a much-loved modern Sri Lankan restaurant in London. This partnership brings a vibrant and comforting menu inspired by the island’s rich heritage of home cooking—a true celebration of bold flavours, warmth, and spice. Founded by Hackney neighbours Anshu Ahuja and Renée Williams, DabbaDrop is the UK’s first zero waste, zero emissions food delivery service. Their weekly-changing menus, delivered by pushbike in reusable steel dabbas, offer a nutritious, flavour-packed journey through South Asia and beyond. Kolamba, created by Eroshan and Aushi Meewella, brings the bold, home-style flavours of Sri Lanka to London. With locations in Soho and Spitalfields, the restaurant serves authentic, shareable dishes inspired by traditional family recipes. Together, they’ve created the Kolamba x DabbaDrop: A Sri Lankan Feast, available on 4, 5 & 6 June 2025. The menu includes:
 Ala Thel Dala (Fried New Potatoes with Caramelised Onion)
 Golden potatoes tossed with curry leaves, mustard seed, cardamom and just the right heat from green chillies and red flecks. Smoky, savoury, and satisfyingly rich. Jackfruit Curry
Young green jackfruit slow-cooked in coconut milk with curry leaves, cinnamon, mustard seed and a soft kiss of lime. Finished with crispy onions for crunch and depth. Parippu (Tempered Dal)
. A creamy red lentil dhal simmered with coconut milk, garlic, and turmeric, finished with a golden onion temper and a touch of warmth from whole chillies. Cardamom Rice
Fragrant steamed rice infused with whole cardamom pods - light, aromatic, and the perfect base to soak up every last spoonful. Toasted Pol Sambol - Especially for this menu, Toasted Pol Sambal will replace the usual Ginger Jam - a dark, toasted coconut relish with mustard seed, curry leaf, lime and black pepper which is smoky, nutty, and packed with umami. Each box serves two and costs £30. Order via the DabbaDrop website- www.dabbadrop.co.uk Written by Jordan Crowley Photo courtesy of DabbaDrop

Set across the top three floors of the Novotel London Canary wharf, you will find Bōkan 37 Restaurant, offering a front-row seat to London’s skyline. From the moment you step inside, it feels like a hidden gem in the clouds. Think floor-to-ceiling windows, warm industrial-chic interiors, and a buzzing atmosphere that strikes the perfect balance between laid-back and luxe. It’s ideal for a special date night, a long-overdue catch-up, or just a chance to treat yourself. We kicked off with a couple of standout starters. I had the Mexican Guacamole with Tomato Gel and Datterino Tomato Salad; fresh and zingy, this was comfort food with a fine-dining twist. My dining partner opted for the Cornish Crab with Avocado and Tomato Gel; light, delicate, and perfectly balanced with super fresh crab meat. For mains, I chose the Organic Tofu in Dashi Broth with Spring Vegetables, a bowl of clean, umami-rich flavours. The tofu was silky, the broth was packed with depth, and the seasonal veg added freshness and crunch. My friend went for the Courgette Risotto with Dried Tomato and Vegan Cheese, which was one of the key plant-based mains. Creamy, comforting, and full of flavour, a great option for vegan’s or lactose intolerant people who don’t want to miss out. Topped off with loads of colourful roast veg, this one was a feast for the eyes as well as the belly. We finished up by sharing a delightful raspberry meringue, which was a lovely balance of crisp and cloud-like, with a tart raspberry coulis cutting through the sweetness. Topped with plenty of whipped cream and pomegranate seeds, this was the perfect way to sign off the meal. With 360-degree views of London, Bōkan, is one of the best spots in the city for dinner with a view, even on a somewhat grizzly day the views are truly epic. The atmosphere, service and high-quality food make for an exceptional restaurant experience. Address: 40 Marsh Wall, London E14 9TP For more information and to book click here . Written by Jordan Crowley Interior photos courtesy of Bōkan 37

To celebrate National Donut Day, Donutelier is throwing a deliciously dazzling party in their Carnaby Street on 6th June and guess what? Everyone's invited! From 11:30am, the first 100 lucky donut lovers through the doors will be treated to a FREE donut to sweeten their day and kick off the festivities in style. The celebration will be in full swing all day long with an exciting lineup including Live music, a spin-the-wheel game with fab prizes up for grabs and the grand debut of three brand-new creations from Donutelier’s luxurious main collection, alongside refreshing iced drinks to keep you cool as the party heats up. The new collection includes: Berry Macaron – a dreamy blend of rose, raspberry, and lychee ganache filling, crispy raspberries, Chantilly cream, a macaron ring, and fresh berries. Lemon Meringue - filled with tangy lemon curd, coated in a vanilla sugar crust, and topped with toasted meringue  Double Chocolate Sprinkles  is filled with milk chantilly, topped with chocolate glaze, rich chocolate ganache, sugar sprinkles and a double chocolate cookie.  Banoffee Pecan Cookie  - made with banana chocolate dough, caramelised banana, toffee caramel, and pecan praline. So mark your calendars, bring your sweet tooth, and join Donutelier on Carnaby Street for a National Donut Day celebration like no other. Donuts, drinks, music, and good vibes—what more could you ask for? For more information click https://donutelier.co.uk/ https://donutelier.co.uk/ . Photography courtesy of Donutelier

Cutter & Squidge has just dropped a luxurious treat… say hello to the brand-new, limited-edition ‘Dubai Biskie’, a decadent delight inspired by the internet-famous ‘Dubai Chocolate’! Straight from the heart of London’s Soho, this cult-favourite bakery known for their jaw-droppingly delicious bakes and Instagrammable treats has taken things to a whole new level. The Dubai Biskie is a magical hybrid of biscuit and cake, sandwiched together to create the ultimate chewy, crumbly, creamy creation. Inspired by the rich, exotic flavours of the Middle East, it’s filled with a dreamy pistachio and kadayif ganache, wrapped in silky chocolate buttercream, and topped off with a glossy green chocolate glaze, golden crisp pearls, and a generous sprinkling of crushed pistachios. It’s opulent, elegant, and utterly unforgettable. This limited-edition treat comes in two sizes – a box of 6 ‘Dubai Chocolate Biskies’ for £28.99 or as one ‘Giant Dubai Biskie’ for £32.99. Available both in-store and nationwide online, so no matter where you are, this indulgent treasure can land right at your doorstep. This showstopping creation isn’t around forever, so whether you’re a chocolate connoisseur, a pistachio lover, or just someone who lives for limited-edition foodie moments, the Dubai Biskie is calling your name. For more information click here . Photography courtesy of Cutter & Squidge

The UK’s largest perfume retailer goes a step further in making luxury perfumes more accessible by opening two concept stores in Brent Cross Shopping Centre and Lakeside Shopping Centre, providing an immersive and engaging retail experience. With these openings, The Perfume shop aims to offer a more premium and personalised perfume experience, from prestige scent collections like Maison Margiela, Prada Infusions and Moncler, to newer, niche favourites such as Contes de Parfums and Maison Tahité. In line with the brand’s identity, customers will benefit from unbiased expertise and impartial advice, and will have access to high-end scents, including L'Atelier Parfum, the Boss collection, and Laboratorio Olfattivo. Written by Alexandra Herlaut Reinhardt Photography courtesy of The Perfume Shop

At first glance, Meet Bros Asian-Fusion Steakhouse in Paddington looks like the kind of place you might grab a quick takeaway and head home. But don’t be fooled by its modest exterior—because once you step inside and head downstairs, you’re basically walking into a medieval castle that has a network of golden brick arches and deep recesses filled with illuminated artefacts. Think Indiana Jones without the mayhem. Our host for the evening was Oayes, one of the restaurant managers and easily one of the most enthusiastic people you’ll ever meet. He gave us the lowdown on the restaurant’s origins and offered us a couple of mocktails, which we gladly accepted. And honestly? They were so good; I didn’t even miss my usual glass of something alcoholic (which is saying a lot). We kicked things off with a trio of starters that came out swinging. First, the Pulled Crispy Duck with crepes, spring onion, cucumber, and hoisin sauce. Then, the Ribeye Beef with Cassava Chips and spicy Thai Danok sauce, flavourful, tender, and those cassava chips were exceptional. We also tried the Asian-style Guacamole, which was mashed at our table by Oayes himself.  All three starters were winners. Next came the mains - The Wagyu Fried Rice —chilli oil, kimchi, garlic rice, topped with a fluffy Japanese omelette. It was tasty, but something about the combo didn’t quite work for us. Still a good dish, just not our headliner. The winning dish goes to the BBQ Sesame Chilli Boneless Beef Short Ribs - melt in your mouth magic, sticky, rich, and unapologetically delicious. No surprise it’s their most popular dish, and it nearly came to blows for who got the last bit of beef. We also tried the Australian Grassfed Ribeye with Pepper Sauce, which was grilled and seasoned perfectly. We had variety of sides, the mashed potatoes were moreish, sautéed mushrooms and trio of vegetables. We somehow found room for dessert. The Banana Fritters wrapped in crunchy kataifi pastry were like a sweet carnival in your mouth. And the Baked Apple Filo Pastry was very nicely done. As the name suggests, Meet Bros isn’t your average steakhouse. it’s a fusion twist that adds the twist to a great dining experience. Everything’s halal, super fresh, and clearly made with a lot of talent. Address: 29-31 Craven Rd London W2 3BX For more information and click here . Written by Lorna Byrne Photography courtesy of Meet Bros

Stepping into Dimple Amani’s salon in Knightsbridge is a sensory delight. The space is immaculately designed—lime-washed walls, plush seating, and shelves lined with luxurious beauty products. There’s a calm elegance in the air that instantly makes you feel like you’re in expert hands. I was greeted warmly at reception and took a moment to soak in the serene surroundings before my treatment. I had booked in for the lymphatic drainage massage—something my tired, overworked body was crying out for. I’ll admit, I hadn’t used a body brush in a long time so a lymphatic drainage massage was well overdue. My therapist arrived and led me upstairs to a softly lit treatment room, just as beautifully styled as the rest of the salon. The ambient music and scent of essential oils instantly began to melt away the tension. Once I was laid down an comfortable, warmed Amani Lymph Drain and Body Oil was applied and a lymph body tool was used in sweeping and sculpting movements. Warm oil is also poured gently onto my stomach—this part of the treatment focuses on digestion and bloating. The therapist applied pressure to targeted points across my abdomen, using rhythmic strokes to help release reduce water retention and blockages. While this section was slightly uncomfortable (especially with my sluggish digestion), I knew it was exactly what my gut needed. And sure enough, by the end of the session, my stomach looked visibly flatter and felt far more comfortable. Post-treatment, I was brought back to reception and offered a warming Ayurvedic tea that further helped settle my gut. Sitting there in the calm of the salon, sipping tea and feeling transformed, I was genuinely amazed by how different my body felt compared to just an hour earlier. Before leaving, I wandered downstairs and discovered the infrared spa tucked away—something I’ll definitely be booking next time. The entire salon is rooted in Ayurvedic wisdom, and you can sense that every treatment is delivered with care, intention, and expertise. If you’re looking to de-stress, detox, or simply indulge in some deep self-care, I can’t recommend the lymphatic drainage massage at Dimple Amani highly enough. It’s a holistic, healing experience—and the salon also offers a variety of treatments, from sculpting massages to nourishing facials. A visit here is more than a treatment—it’s a full-body reset. To view all the treatments and to book click here . Address: 12 Beauchamp Place, London, SW3 1NQ Words and photos by Nyla Sammons

Exciting news for Shoreditch as Sinners launches The Eden Lounge, a new immersive dining and entertainment venue that promises to tantalise guests from the AM into the late hours. A Tale of Two Experiences The Eden Lounge, located on the ground floor, which opens on 9th June is a sophisticated all-day restaurant, café, co-working hub, and social space designed to meet the evolving needs of a workforce increasingly untethered from traditional offices. Featuring high-speed Wi-Fi, ample charging ports, and plush seating, it’s a haven for remote workers and digital nomads seeking a buzzy yet relaxing work environment. The space will also host networking events, creative workshops, and curated meet-ups, fostering connections within the Shoreditch community. Guests can expect a thoughtfully crafted all-day dining menu that begins with breakfast at just £5, featuring luscious contemporary cuisine such as French Toast with Rhubarb Jam and Orange Yoghurt or Hummus with Poached Egg, Harissa Oil, and Flatbread. Throughout the day, small temptations - Croquettes, Grilled Prawns, and Spring Rolls provide the perfect pick-me-up. For spot-on lunches, the kitchen provides a selection of nutrient-dense salads - aptly named The Garden of Delight, offering a variety of fresh dishes, including Green Papaya Salad, Wholesome Grain Salad, and a hearty Roasted Chickpea Kale. For those seeking full-on indulgence, The Forbidden Feast delivers open fire-grilled mains such as Quartered Roasted Poussin and Roasted Lamb Rump, complemented by mouth-watering sides like Baked Parmesan Pumpkin Fries. Any of these dishes can be followed by an array of ‘wicked’ desserts. As day turns to night, Sinners takes on a more seductive persona. Descend to the richly decorated lower ground floor, where sensual entertainment comes alive with an intoxicating immersive dining experience, offering set menus to truly indulge the body and mind. To complete your sensual experience, alongside the food will be an array of equally tantalising cocktails and spectacular rotating cabaret performances designed to tantalise and tease. Expect themed nights and live performances, executed with sensual, sophisticated late-night allure. Stay tuned to the website for event updates as Sinners prepares to deliver an immersive day-to-night experience that promises to captivate Shoreditch – a dynamic escape where work, play, and indulgence converge. Address: Sinners, 78 Great Eastern St, London, EC2A 3JL For more information click here . Written by Claire Bloom Photography courtesy of Sinnners

Fashion District is set to take over Spitalfields in East London with its highly anticipated 2025 Festival, a six-day celebration of sustainable, circular, and regenerative fashion running from 3rd to 8th June 2025. Partnering with SXSW London and supported by the London College of Fashion, UAL, the festival is divided into four key themes – SHOP, WATCH, MAKE, and GROW – each highlighting innovative and planet-positive fashion initiatives. SHOP: The curated pop-up at 30a Spital Square will host a selection of upcycled, preloved, and repair brands, featuring emerging designers specialising in resale, natural dyes, and craftsmanship. Events include Omnifix’s repair clinic, Alterist’s piercing-inspired upcycling studio on June 6th, Verte London’s swap shop on June 7th, along with professional sneaker cleaning by Vamp, and the 1000 Jeans Challenge, which encourages denim repair. WATCH: On Tuesday 3rd June, 8-9 pm will be a one-off fashion performance by Alexander Whitley Dance Company, styled by Kim Howells and featuring designs by Dr. Noki and Maximilian Raynor, fusing fashion, choreography, and technology in a live showcase. Additionally, on 4th June at 5-8 pm, IoDF will present OPIA’s ‘RAVECONOMY’ installation, a provocative exploration of London’s underground ‘partygirl’ economy. MAKE: Attendees can participate in hands-on workshops led by industry leaders. Highlights include, how to knit a bag out of two t-shirts with Geo Knits Slow on Thursday 5th June. Learn to create your own biomaterials with Biodesign Collective and transform discarded household items into wearable pop accessories with Clara Chu on Friday 6th June. Another highlight is the opportunity to embroider a unique treasure pouch using fabric scraps, appliqué and found objects in a hands-on workshop with textiles designer Lauren Paul on Saturday 7th June, alongside a workshop to design personalised patches with master upcycler Dani Dawkins. GROW: Will host a series of panel discussions and roundtables to connect entrepreneurs, brands, and investors and explore key topics like regenerative fashion and circular design. Notable sessions include ‘Spin Ventures: Accelerating Regenerative Fashion’ on 5th June, the ‘Past and Future Fabrics’ panel featuring Mary Fellowes and Safia Minney MBE on 6th June, and the ‘Circular Design Practice’ session facilitated by Laetitia Forst and Shailja Dube. For more information on the festival and to book tickets and see the full line-up of events and workshops visit https://www.fashion-district.co.uk Written by Claire Bloom Photography courtesy of Spitafields

Swedish lifestyle brand Newbie is set to open its newest UK store in The Glades shopping centre, Bromley, on Thursday, 22nd May at 10am. Known for its timeless designs and its attachment to sustainability, Newbie offers high-quality clothing and products for children aged 0 to 8 years. Newbie’s collections feature hand-drawn prints, organic cotton, and RWS-certified wool, embracing a soft, nature-inspired colour palette. Each garment is designed for longevity, in line with the brand’s commitment to sustainable fashion. In addition to children’s fashion, Newbie offers the Newbie Woman line, providing matching outfits for mothers and children, and the Newbie Room Collection, which features decorative storage and design elements for children’s spaces. This marks Newbie’s eighth UK store, with plans to expand to thirteen locations by the end of 2025, following successful openings in Canary Wharf, Brent Cross and Guildford. The Bromley store opening will be celebrated with a 15% discount throughout the opening weekend (22nd–25th May) and exclusive goody bags for the first 100 customers. For more information, visit http://newbiestore.com or follow @newbielovers on Instagram. Address: The Glades, High Street, Bromley, BR1 1DN Written by Alexandra Herlaut Reinhardt Photography courtesy of Newbie