Review of Mama Li in Canary Wharf
- Mar 26
- 1 min read
New kid on the block Mama Li, has been creating quite the stir, so of course we had to check it out ourselves! From the moment we sat down, everything felt considered yet relaxed, the kind of place where you can really enjoy the food and the atmosphere.
We started with the salt-and-pepper tofu and crispy duck spring rolls; both were excellent, but the tofu really stood out, perfectly crispy with just the right amount of seasoning.
For the mains, we shared a few dishes. The rice combo with duck and egg fried rice was a highlight, rich, comforting, and full of flavour. The sweet and sour chicken was done really well, not overly sweet or heavy, and the Singapore noodles was another favourite, nicely spiced and well-balanced.
Dessert was such a nice surprise. The deep-fried custard buns were warm and indulgent, and the pumpkin pancakes were amazing, even better knowing they’re dairy-free.
A really enjoyable, well-rounded meal with great flavours throughout. The staff were also so helpful and attentive, I’d definitely come back.
Address: 3 West Lane, Canary Wharf Estate, E22 3AA
For more information, click Here
Written by Stephanie
