XI Home Dumplings Bay opens up near Liverpool Street Station

Inspired by the bustling port of Dalian Northern China, XI Home is a mecca for dumpling lovers. The brand was created by 27-year-old restauranteur Wenjun Xiang, who was born and raised in Dalian. Serving a range of over 20 authentic, handmade dumplings alongside tea pairings, cocktails and detox juices.

With interiors designed by creative agency Blacksheep guests are taken on a journey into the splendour of Northern China. Open for breakfast, lunch and dinner, it’s all about dumplings. From 8.30am, guests can indulge in Chinese Pancake with Sausages, Bacon and Eggs as well as matcha-inspired super green hot drinks and smoothies.

For lunch and dinner, the range of dumplings is extensive, including classic combos such as Spicey Pork with Fennel, Open Mouth King Prawn and house favourite Lobster Dumpling.

To complement the extensive dumpling menu is an array of buns, pancakes, soups and noodle dishes.

Tea pairings are also available including Four Season Oolong Tea and Oriental Beauty Tea. For those who are looking for an alcoholic beverage, the concise cocktail list features an array of exotic mixes and authentic beers.

Dishes range from £6.50 to £18.00 and the entire menu is available for takeaway and delivery.

Address: Blossom Street, London, E1 6PL

To book a table visit https://www.sevenrooms.com

Written by Claire Bloom

Photography courtesy of XI Home Dumplings Bay

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