The Nest launches new seasonal cocktail menu

The Nest at Treehouse Hotel in Marylebone has pulled out all the stops this autumn to deliver a stunning new menu of cocktails taking advantage of the autumnal season. offering their signature drinks around flavours such as Squash, Apple, purple Carrot, Sapphire, Pine and Cranberry, they invite you to perch at the rooftop bar and enjoy 360-degree views of London.

The menu has been dreamt up by Aiden Page and Hugo Maclean’s Nest team, and boasts sustainability and near zero-waste whilst showcasing the versatility of fine locally-sourced ingredients.

Choose from a Bubble and Squash, Burning Sage, How do you like them apples, Apple Spice, Cool as a Carrot, Mystic Moon and other delights all bringing together autumnal flavours and fragrances.

Book your place in the Nest at www.sevenrooms.com/reservations/thenestlondon

Written by Claire Selby

Photography courtesy of The Nest

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