LAVO is launching its new unlimited Coastal-Italian brunch

LAVO is launching its very own Coastal-Italian brunch, giving you an opportunity to have a taste of la dolce vita right in the centre of Marylebone. The brunch will be launching on Saturday 20th and Sunday 21st September, with 50% off food, and it’s looking big, bold, and unlimited.

You can expect a generous Antipasti selection with artisanal breads, seasonal salads, and Italian cured meats, as well as a seafood bar, including lobster, Jersey Rock oysters, and prawns. LAVO also offers a Carvery Station, where chefs will be slicing crackling Porchetta, slow-roasted with fresh herbs. It wouldn’t be an Italian coastal brunch without home-made pasta such as Penne alla Vodka, alongside LAVO’s signature Pizza al taglio. Finally, you can finish with a plentiful dessert counter featuring Maritozzi, Pistachio Tart, rich Chocolate and Peanut Butter Cake, Lemon Meringue Pie, and LAVO’s signature Red Velvet Cake. 

Unlimited brunch is priced at £44 per person and includes welcome spritz on arrival and unlimited food across all stations. You also have the option to pair the experience with Italian-inspired cocktails, fine wines, or freshly pressed juices.

You’ll be able to liven up your meal with a variety of drinks, from Bellinis and Mimosas to Espresso Martinis and LAVO’s fiery Bloody Mary with Grey Goose vodka and pecorino romano, the drinks menu makes brunch as lively as it is indulgent. 

Address: LAVO, The BoTree, 30 Marylebone Lane, W1U 2DR 

Website: www.thebotree.com/dine/lavo 

Written by Alexandra Herlaut Reinhardt

Photography by Emma Pharaoh