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HERA’s Greek Carnival Nights - Every last Friday of every month
19/03/25

HERA’s Greek Carnival Nights - Every last Friday of every month

Experience the magic of Greece at HERA’s Greek Carnival Nights, happening every last Friday of every month at Stratford Cross! Prepare for an unforgettable evening filled with Greek goddess-themed dancers, a live band, and a complimentary bespoke cocktail on arrival—exclusively for diners with a reservation.


HERA’s à la carte menu is a journey through bold Mediterranean flavours, crafted for sharing. Start your feast with crispy fried courgette with tzatziki yogurt, delicate Seabass Carpaccio drizzled with yuzu lemon dressing, or roasted beetroots paired with creamy manouri cheese. A must-try? The Feta Saganaki, where rich feta is wrapped in angel hair pastry and finished with a luscious lemon honey drizzle.


For mains, transport yourself to a coastal Greek taverna with the classic Moussaka, layered with aubergine, potato, mushroom ragu, béchamel, and graviera cheese. Or dive into the Seafood Orzo Pasta, brimming with calamari, prawns, clams, and a rich tomato sauce.


All diners with reservations will enjoy spectacular Greek entertainment, completely free, as they indulge in an evening of vibrant flavors, music, and celebration. Book now and let the feast begin!


To book visit https://herarestaurant.co.uk

Address: 4 Arber Way, Stratford Cross, London E20 1JS


Photography courtesy of HERA

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HERA’s Greek Carnival Nights - Every last Friday of every month

  • Mar 19, 2025
  • 1 min read

Updated: Mar 20, 2025

Experience the magic of Greece at HERA’s Greek Carnival Nights, happening every last Friday of every month at Stratford Cross! Prepare for an unforgettable evening filled with Greek goddess-themed dancers, a live band, and a complimentary bespoke cocktail on arrival—exclusively for diners with a reservation.


HERA’s à la carte menu is a journey through bold Mediterranean flavours, crafted for sharing. Start your feast with crispy fried courgette with tzatziki yogurt, delicate Seabass Carpaccio drizzled with yuzu lemon dressing, or roasted beetroots paired with creamy manouri cheese. A must-try? The Feta Saganaki, where rich feta is wrapped in angel hair pastry and finished with a luscious lemon honey drizzle.


For mains, transport yourself to a coastal Greek taverna with the classic Moussaka, layered with aubergine, potato, mushroom ragu, béchamel, and graviera cheese. Or dive into the Seafood Orzo Pasta, brimming with calamari, prawns, clams, and a rich tomato sauce.


All diners with reservations will enjoy spectacular Greek entertainment, completely free, as they indulge in an evening of vibrant flavors, music, and celebration. Book now and let the feast begin!


Address: 4 Arber Way, Stratford Cross, London E20 1JS


Photography courtesy of HERA

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