Cold Foam has arrived at Black Sheep Coffee

Stay cool this summer with Black Sheep Coffee’s new Cold Foam range, created to elevate the next generation of iced drinks. The new menu introduces a silky, cloud-like topping that delivers both visual appeal and a luxurious texture, unlocking a new level of customisation in every cup.

As the first UK coffee chain to launch a vegan cold foam, Black Sheep Coffee is setting a new benchmark for innovation in the category. Light, creamy and delicately infused with vanilla notes, the Cold Foam is specially crafted to sit perfectly atop iced beverages without melting into the drink. Whether paired with bold coffee, refreshing matcha or other iced favourites, it adds depth, balance and a smooth, indulgent finish with every sip.

The Cold foam menu includes:

Iced Americano with Vanilla Cold Foam

Clean, bold and elevated. A classic iced Americano topped with a soft layer of vanilla cold foam for a smooth, balanced finish.

Iced Latte with Vanilla Cold Foam

A creamy classic, upgraded. Rich espresso and milk poured over ice, finished with a light vanilla cold foam.

Iced Vanilla Matcha with Vanilla Cold Foam

Smooth, layered and lightly sweet. Ceremonial-grade Japanese matcha meets sugar-free vanilla notes and cold foam for a balanced, modern sip.

For more information click here.

Photo courtesy of Black Sheep Coffee